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	<title>Slow Food Fast</title>
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	<description>Real food--for impatient cooks</description>
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		<item>
		<title>Ferran Adrià for the rest of us?</title>
		<link>http://slowfoodfast.wordpress.com/2012/01/21/ferran-adria-for-the-rest-of-us/</link>
		<comments>http://slowfoodfast.wordpress.com/2012/01/21/ferran-adria-for-the-rest-of-us/#comments</comments>
		<pubDate>Sat, 21 Jan 2012 22:30:45 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[books]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[haute cuisine]]></category>
		<category><![CDATA[Odd food]]></category>
		<category><![CDATA[cookbook reviews]]></category>
		<category><![CDATA[cookbooks]]></category>
		<category><![CDATA[El Bulli]]></category>
		<category><![CDATA[Ferran Adria]]></category>
		<category><![CDATA[home cooking]]></category>
		<category><![CDATA[Spanish food]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2591</guid>
		<description><![CDATA[Not every interesting flavor combination the team at El Bulli ever came up with is too weird to be worth trying at home. A lot of their earlier dishes, before the era of the foams, evolved from tapas classics. If I had my way, Ferran Adrià would have included more of those flavor combinations and more of that spirit in this book. <img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2591&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>Paula Deen and the diet that bites you back</title>
		<link>http://slowfoodfast.wordpress.com/2012/01/18/paula-deen-is-no-exception/</link>
		<comments>http://slowfoodfast.wordpress.com/2012/01/18/paula-deen-is-no-exception/#comments</comments>
		<pubDate>Wed, 18 Jan 2012 05:57:34 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[books]]></category>
		<category><![CDATA[cooking]]></category>
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		<category><![CDATA[Diabetes]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[Food Magazines]]></category>
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		<category><![CDATA[Food TV]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[unappetizing]]></category>
		<category><![CDATA[Bo Ssam]]></category>
		<category><![CDATA[Chez Panisse]]></category>
		<category><![CDATA[Culinary Institute of America]]></category>
		<category><![CDATA[David Chang]]></category>
		<category><![CDATA[David Tanis]]></category>
		<category><![CDATA[diabetes]]></category>
		<category><![CDATA[Food Network]]></category>
		<category><![CDATA[Hostess Twinkies]]></category>
		<category><![CDATA[Mark Bittman]]></category>
		<category><![CDATA[Momofuku]]></category>
		<category><![CDATA[Nigella Lawson]]></category>
		<category><![CDATA[obesity]]></category>
		<category><![CDATA[Paula Deen]]></category>
		<category><![CDATA[Southern cooking]]></category>
		<category><![CDATA[Thomas Keller]]></category>
		<category><![CDATA[Top Chef]]></category>
		<category><![CDATA[Type II diabetes]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2581</guid>
		<description><![CDATA[Does anyone really think that Paula Deen is NOT a woman of her time? She's nowhere near the worst--she's just not as fashionable as all the tatted-up young bucks who get picked for "Top Chef". <img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2581&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<slash:comments>0</slash:comments>
	
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		<title>There&#8217;s something wrong when a veggie burger is worse for you than cheesecake</title>
		<link>http://slowfoodfast.wordpress.com/2012/01/14/veggie-burger-worse-than-cheesecake/</link>
		<comments>http://slowfoodfast.wordpress.com/2012/01/14/veggie-burger-worse-than-cheesecake/#comments</comments>
		<pubDate>Sat, 14 Jan 2012 06:38:28 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[Beans and legumes]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[Revised recipes]]></category>
		<category><![CDATA[unappetizing]]></category>
		<category><![CDATA[chain restaurants]]></category>
		<category><![CDATA[David Kessler]]></category>
		<category><![CDATA[food additives]]></category>
		<category><![CDATA[The End of Overeating.]]></category>
		<category><![CDATA[vegetarian recipes]]></category>
		<category><![CDATA[veggie burgers]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2575</guid>
		<description><![CDATA[In theory, at least, you could make veggie burgers a little less dangerous and cheesecake-like if you just skipped the added syrups and salt and cut the large excess of frying oil from the LA Times recipe.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2575&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2012/01/14/veggie-burger-worse-than-cheesecake/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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		<title>What do you make on New Year&#8217;s Morning?</title>
		<link>http://slowfoodfast.wordpress.com/2012/01/02/apple-pie-at-new-years/</link>
		<comments>http://slowfoodfast.wordpress.com/2012/01/02/apple-pie-at-new-years/#comments</comments>
		<pubDate>Mon, 02 Jan 2012 08:39:59 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[books]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[haute cuisine]]></category>
		<category><![CDATA[holiday cooking]]></category>
		<category><![CDATA[apple pie]]></category>
		<category><![CDATA[galette]]></category>
		<category><![CDATA[pastry]]></category>
		<category><![CDATA[pie dough]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2549</guid>
		<description><![CDATA[I had pie to figure out and only about 2 hours or so to do it in before we had to leave for a New Year's Day brunch. Maybe I could be convinced to brew coffee after the pies were in the oven, but not before. I don't usually get like this, and if it had been an apple crisp, I certainly wouldn't have worried about any recipes at all. But apple pie is such a standard it's the only food Americans really get French about. There's nothing to do about that except to take the chance and pick your friends wisely, so they'll be thrilled you brought a homemade pie or two. <img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2549&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2012/01/02/apple-pie-at-new-years/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
	
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			<media:title type="html">applepieforNewYearsDay</media:title>
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			<media:title type="html">twopies</media:title>
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		<item>
		<title>LA County gets school lunch program wrong</title>
		<link>http://slowfoodfast.wordpress.com/2011/12/29/la-county-gets-school-lunch-program-wrong/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/12/29/la-county-gets-school-lunch-program-wrong/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 17:26:07 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[cooking]]></category>
		<category><![CDATA[Eating out]]></category>
		<category><![CDATA[Food Politics]]></category>
		<category><![CDATA[frugality]]></category>
		<category><![CDATA[kid food]]></category>
		<category><![CDATA[nutrition]]></category>
		<category><![CDATA[unappetizing]]></category>
		<category><![CDATA[childhood obesity]]></category>
		<category><![CDATA[LAUSD]]></category>
		<category><![CDATA[Los Angeles schools]]></category>
		<category><![CDATA[school cafeterias]]></category>
		<category><![CDATA[school nutrition]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2527</guid>
		<description><![CDATA[The LA Unified school district may have retooled the menus, but they haven't restored proper working kitchens to the school cafeterias. A lot of the new dishes are still being prepared offsite, just like the pizzas and burgers and fries. Why don't school cafeterias do regular sandwiches anymore?  <img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2527&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2011/12/29/la-county-gets-school-lunch-program-wrong/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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			<media:title type="html">DebbieN</media:title>
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		<item>
		<title>Fruitcake and the Jews</title>
		<link>http://slowfoodfast.wordpress.com/2011/12/27/fruitcake-and-the-jews/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/12/27/fruitcake-and-the-jews/#comments</comments>
		<pubDate>Tue, 27 Dec 2011 06:23:06 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Food Magazines]]></category>
		<category><![CDATA[fruits]]></category>
		<category><![CDATA[history]]></category>
		<category><![CDATA[holiday cooking]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[beerawecka]]></category>
		<category><![CDATA[Chanukah]]></category>
		<category><![CDATA[citron]]></category>
		<category><![CDATA[Doorstop]]></category>
		<category><![CDATA[etrog]]></category>
		<category><![CDATA[fruitcake]]></category>
		<category><![CDATA[holiday baking]]></category>
		<category><![CDATA[Jewish baking]]></category>
		<category><![CDATA[pear cake]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2536</guid>
		<description><![CDATA[I love French food logic. It makes me want to argue even when I actually agree. The "Le Monde" newspaper's explanation that its Alsatian fruitcake isn't really a pear cake but rather a Jewish Passover cake would make so much more sense if there weren't in fact a whole pound of dried pears in the recipe. Come to think of it, the fact that Jews like fruitcake more than Christians do is just as confusing.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2536&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2011/12/27/fruitcake-and-the-jews/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
	
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		<title>Pecans, Profits, Poverty: reason to remember the gleaners</title>
		<link>http://slowfoodfast.wordpress.com/2011/12/20/pecans-profits-poverty-reason-to-remember-the-gleaners/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/12/20/pecans-profits-poverty-reason-to-remember-the-gleaners/#comments</comments>
		<pubDate>Tue, 20 Dec 2011 21:56:01 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[Food Politics]]></category>
		<category><![CDATA[frugality]]></category>
		<category><![CDATA[nuts]]></category>
		<category><![CDATA[shopping]]></category>
		<category><![CDATA[agriculture]]></category>
		<category><![CDATA[food theft]]></category>
		<category><![CDATA[Georgia]]></category>
		<category><![CDATA[gleaners]]></category>
		<category><![CDATA[nut growers]]></category>
		<category><![CDATA[pecans]]></category>
		<category><![CDATA[poverty]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2516</guid>
		<description><![CDATA[Most of the pecan thieves in Georgia are genuinely poor--laid off and out of work, trying to make 15 or 20 bucks with the bit they can gather in a bucket or sack at the edge of the groves. Perhaps, given that pecan prices are way up this year, the talk of theft should be reconsidered in such small cases, and turned around to a discussion on gleaning.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2516&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2011/12/20/pecans-profits-poverty-reason-to-remember-the-gleaners/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Stuffed onions in a hurry</title>
		<link>http://slowfoodfast.wordpress.com/2011/12/15/stuffed-onions-in-a-hurry/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/12/15/stuffed-onions-in-a-hurry/#comments</comments>
		<pubDate>Thu, 15 Dec 2011 20:59:26 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[Beans and legumes]]></category>
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		<category><![CDATA[microwave cooking]]></category>
		<category><![CDATA[Middle Eastern food]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[stuffed vegetables]]></category>
		<category><![CDATA[sweet and sour]]></category>
		<category><![CDATA[Syrian Jewish cooking]]></category>
		<category><![CDATA[tamarind sauce]]></category>
		<category><![CDATA[vegan recipes]]></category>
		<category><![CDATA[vegetarian cooking]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2499</guid>
		<description><![CDATA[Why, you have to ask, should I make such a big deal about stuffed onions--they're a party trick, after all, not standard cooking. But we discovered we really liked them, and they're a pretty good kind of party trick. But they take over an hour the traditional braise-and-roast way. My way's so quick I can make them for supper after work, and they're so good they may actually be better than the long-roasted ones.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2499&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
		<wfw:commentRss>http://slowfoodfast.wordpress.com/2011/12/15/stuffed-onions-in-a-hurry/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
	
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		<title>Medieval in LA: Sweet Spinach Tart</title>
		<link>http://slowfoodfast.wordpress.com/2011/12/01/medieval-in-la-sweet-spinach-tart/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/12/01/medieval-in-la-sweet-spinach-tart/#comments</comments>
		<pubDate>Thu, 01 Dec 2011 09:48:58 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[baking]]></category>
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		<category><![CDATA[Dairy]]></category>
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		<category><![CDATA[cooking with kids]]></category>
		<category><![CDATA[medieval cookery]]></category>
		<category><![CDATA[sweet spinach tart]]></category>
		<category><![CDATA[Swiss chard tart]]></category>
		<category><![CDATA[torta di verdura]]></category>
		<category><![CDATA[tourte de blettes]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2486</guid>
		<description><![CDATA[The fact that sugar is added to this one is reminiscent of Elizabeth I's infamous sweet tooth, but it also makes the normally savory spinach a dish more in keeping with the earlier recipe collections so favored by Renaissance Faire participants. So we adapted this sweet spinach tart with the spices from an earlier era.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2486&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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		<title>A Slow Food Fast Thanksgiving</title>
		<link>http://slowfoodfast.wordpress.com/2011/11/23/a-slow-food-fast-thanksgiving/</link>
		<comments>http://slowfoodfast.wordpress.com/2011/11/23/a-slow-food-fast-thanksgiving/#comments</comments>
		<pubDate>Wed, 23 Nov 2011 18:46:32 +0000</pubDate>
		<dc:creator>DebbieN</dc:creator>
				<category><![CDATA[baking]]></category>
		<category><![CDATA[Beans and legumes]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[holiday cooking]]></category>
		<category><![CDATA[meat and poultry]]></category>
		<category><![CDATA[Microwave tricks]]></category>
		<category><![CDATA[Revised recipes]]></category>
		<category><![CDATA[sauces and condiments]]></category>
		<category><![CDATA[Vegetabalia]]></category>
		<category><![CDATA[artichoke hearts]]></category>
		<category><![CDATA[cranberry sauce]]></category>
		<category><![CDATA[flan]]></category>
		<category><![CDATA[gingerbread]]></category>
		<category><![CDATA[lentils]]></category>
		<category><![CDATA[microwave cooking]]></category>
		<category><![CDATA[microwave pumpkin pie]]></category>
		<category><![CDATA[microwaving vegetables]]></category>
		<category><![CDATA[Peg Bracken]]></category>
		<category><![CDATA[prunes]]></category>
		<category><![CDATA[spice mixes]]></category>
		<category><![CDATA[stuffed vegetables]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[vegetarian centerpiece dishes]]></category>

		<guid isPermaLink="false">http://slowfoodfast.wordpress.com/?p=2483</guid>
		<description><![CDATA[Despite my firm resolve after last week's marathon kiddush that I will strive Not To Cook (could I possibly be Peg Bracken's unacknowledged lovechild? Unfortunately, no), I know that most of us don't have the luxury of not cooking tomorrow. If you absolutely have to cook, here are a couple of posts for speeding up a few of the obligatory or not-so-obligatory Thanksgiving items. Most can go in a microwave and none are really boring.<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=slowfoodfast.wordpress.com&amp;blog=3868561&amp;post=2483&amp;subd=slowfoodfast&amp;ref=&amp;feed=1" width="1" height="1" />]]></description>
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